Twill Cellars is a small Oregon wine project presenting the influence of land, weather and craft in a vinous assembly. Organic farming practices are used in the fields and low intervention in the winery. All of their wines are sourced from estate grown fruit, to ensure the highest quality.
-Chris Dickson (winemaker)
WINEMAKER’S TASTING NOTES
You will find deep, savory notes of red raspberries, sea salt, pressed cranberries, blackberries and breakfast tea. Waves of continuing aromatics reveal sage, cola, dried rose petals, and blood orange notes as well. Flavors are revealed in similar fashion, with further hits of espresso and cacao. On release, this bottling is vibrant, tethered, brooding red and with air, tranquil and revealing. Only 650 cases were produced.
Winery: Twill Cellars Class: Red Grape: Pinot noir Region: Willamette Valley Country: Usa Packaging: Bottle
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